Importance of eating
Cheese, Brie, rind only
Is a good source of vitamins, minerals, proteins and fiber
Cheese, Brie, rind only is good for containing the following items :
Sodium mg 569, Potassium mg , Calcium mg , Phosphorus mg , Magnesium mg , Iron mg , Zinc mg , Manganese mg
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | BL | Food Code | 12-491 | Sodium mg | 569 |
| Potassium mg | | Calcium mg | | Magnesium mg | |
| Phosphorus mg | | Iron mg | | Copper mg | |
| Zinc mg | | Chloride mg | 860 | Manganese mg | |
| Energy kcal | 304 | Protein g | 17 | Total nitrogen g | 3 |
| Carbohydrate g | | Fat g | 26 | Starch g | |
| Glucose g | | Galactose g | | Fructose g | |
| Sucrose g | | Maltose g | | Lactose g | |
| Fibre g | | Satd FA/100g g | | Mono FA/100g | |
| Poly FA100g | | Cholesterol mg | | | |